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Ingredients for mayonnaise. Delicious homemade mayonnaise with ingredients for the sauce. Homemade dressing for salads.

Part 2 of 2: How to Make Your Own Salad Dressing | Mixing Techniques and Tips

Welcome back, salad lovers! In the previous article, we discussed the importance of selecting high-quality ingredients for your homemade salad dressing. Now, it's time to get into the nitty-gritty of mixing techniques and tips.

First things first, let's talk about ratios. A classic vinaigrette dressing usually consists of three parts oil to one part vinegar. However, this ratio can be adjusted to suit your taste preferences. If you like a tangier dressing, increase the vinegar, and if you prefer a richer, creamier dressing, add more oil.

Next, we have the emulsification process. This is the act of combining two ingredients that don't naturally mix, such as oil and vinegar. To create an emulsified dressing, you can use a whisk or a blender. Start by whisking or blending the vinegar and any other liquid ingredients, then slowly drizzle in the oil while continuing to whisk or blend. This will create a creamy, well-mixed dressing that won't separate.

Now, let's talk about adding flavor to your dressing. You can experiment with different herbs, spices, and other seasonings to create unique and delicious dressings. Some classic additions include garlic, Dijon mustard, honey, and fresh herbs like basil, cilantro, or parsley.

Finally, we have the storage and serving of your homemade dressing. You can store your dressing in a reusable ZipBag® or any other airtight container in the fridge for up to a week. Before serving, give it a good shake or whisk to make sure it's well-mixed.

With these tips and techniques, you're well on your way to becoming a salad dressing pro. Stay tuned for the final article in our series, where we'll share some creative salad ideas using eco-friendly products from Two Pillars.


Speaking of eco-friendly products, have you checked out the Duo Cover®? This next-generation microwave gadget is perfect for reheating leftovers without drying them out or making a mess in your microwave. Plus, it's collapsible, dishwasher safe, and features microwave-safe magnets for easy stowaway. It's the perfect addition to any eco-friendly kitchen.


And don't forget about the UniLid®, the universal lid that fits all shapes and sizes with food tracking. This eco-friendly replacement for plastic wrap is a game-changer for leftovers and meal prep. It's the perfect gift for any eco-conscious mother, father, daughter, or son on birthdays, Valentine's Day, or any other occasion.

Stay tuned for Part 3 of our series, where we'll share some creative salad ideas using Two Pillars' eco-friendly products.

Cooking - dark brown salad dressing and recipe ingredients balsamic vinegar, honey, olive oil, mustard, garlic, salt . Layout captured from above top view, flat lay .
Coffee maker pot filling with coffee beans on a light stone background.

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