Grease a microwave safe medium shallow dish (6-cup capacity) with butter or cooking spray.
Peel the potatoes and slice to 1/4-inch thick.
Arrange potato slices in the medium shallow dish. In a separate bowl, mix together milk, cream of mushroom soup, and onion, and then pour over the potatoes.
Cover the dish with Duo Cover and microwave for 9 minutes at Power Level 10.
Remove dish from microwave and remove Duo Cover. Top the potatoes with cheese and then microwave for another 7 minutes, covered by Duo Cover, but with the MoistureLock knob open.
Serve hot.
Grease a microwave safe medium shallow dish (6-cup capacity) with butter or cooking spray.
Peel the potatoes and slice to 1/4-inch thick.
Arrange potato slices in the medium shallow dish. In a separate bowl, mix together milk, cream of mushroom soup, and onion, and then pour over the potatoes.
Cover the dish with Duo Cover and microwave for 9 minutes at Power Level 10.
Remove dish from microwave and remove Duo Cover. Top the potatoes with cheese and then microwave for another 7 minutes, covered by Duo Cover, but with the MoistureLock knob open.
Serve hot.
Vegan option for cheese: substitute cheese with unsweetened almond milk and nutritional yeast.
Vegan option for cream of mushroom soup: for a vegan cream of mushroom soup whisk together ¾ cup plant-based milk, ¾ tbsp cornstarch and a pinch of dried thyme.
Duo Cover is a next generation microwave gadget that increases moisture in your food through its MoistureLock™ technology. It delivers leftovers that taste better than the first time and a sparkling clean microwave.
Easy stowaway with microwave-safe magnets.
Plus, it saves your fingers from those 'ouchie' moments when plates get hot!